Trikalinos Bottarga powder 40g

Trikalinos Bottarga powder 40g

AED72.00Price

Our Bottarga is from Greece!

Bottarga is the roe sac of a fish, most commonly grey mullet, which is salted, massaged to expel air pockets, then pressed and dried. It's a delicacy the world over, and it dates back to ancient times. Almost anywhere humans fished, it seems, once they learned of this preservation technique, they extracted fish roe sacs and salted and dried them to produce a deeply savory pantry staple that's resistant to rot. Bottarga is wonderful to eat with vegetables, grated over almost any starch or grain, or just on its own, sliced paper thin and seasoned with a little salt or soy sauce, a squeeze of lemon, and a slick of flavorful oil.

 Customer Care
 
 Tel: + 971 04 882 97 91 
 
 E-mail: info@italianfoodmasters.com
  • Facebook
Contact Us

©2020 DUBAI FOOD MARKET - All Rights Reserved.

Cart0