Edible Gold 23 Karat - Booklet with 25 transferrable leaves
EDIBLE GOLD 23 KARAT (Leaves)
Available in booklet of 25 leaves each.
With TRANSFER SHEET !
Measuring 80 x 80 mm, edible gold leaves are famous as having been used by Gualtiero Marchesi for his gold leaf risotto. In addition to this dish they are perfect for covering cakes and pastries. For an accurate application of the leaf is suggested to use a palette knife.
The alimentary gold leaf and the food silver leaf are certified by LGA as conforming to European standards and can be used as food colouring in the decoration of drinks, cakes, drinks, risotto and meat.