This delicate coffee has been grown since 1700 on the mountains of the Tarrazu region, south of San Jose, at an altitude between 1200 and 1700 mt. The great climatic and geographical conditions and the richness of the perfectly drained volcanic soil, offer a great natural habitat for the cultivation of coffee. With its light, clean aroma and distinctive fragrance, Tarrazu coffee is one of the worlds best. Fragrant, full-bodied and well-balanced, a pleasure to enjoy during relaxing moments.

Costarica Tarrazu 250gr Packet - Ground